Our Fave Meat Dupes: Meatless Substitute Products

Our Fave Meat Dupes: Meatless Substitute Products

October is National Vegetarian Month and we thought it would be a great time to share some of our favorite meatless substitute products that are our standbys. We’ve been vegetarian now for 9 years, and we still love some of the products that were the brands that were our transition foods- the foods that were… Read More »

Ger’s Grilled Garden Eggplant

Ger’s Grilled Garden Eggplant

As you probably already read in the George Foreman grill blog, we do love grilling eggplant, and there isn’t anything better than grilled eggplant parmesan, except when you grow the eggplant yourself. This year, our garden included eggplant, and we had the most amazing harvest! We thought we would share my (Gerry) recipe for grilled… Read More »

New York Times Cooking Recipe Dupe (with ease): Midnight Pasta

New York Times Cooking Recipe Dupe (with ease): Midnight Pasta

If there is anything we love, it is someone else handing us a wonderful recipe. Most of the time though, we take out the grunt work, cut some corners, and tailor it to fit our palette, lifestyle, and schedule.  Sure, some people would say we are eradicating the art from cooking, but if we are… Read More »