A rainy, cold late afternoon in mid-May, what’s a fella to do? I (Gerry) can roll with a day like this in January, but this is really throwing a wrench in my machinery, so I sit in a comfy place, feet kicked up, with a delicious hot chocolate in my “Hello Gorgeous” mug. Every time… Read More »
Tot Shakshuka Recipe Dupe- Made Meatless
It was a glorious autumn morning in 2018, when we stumbled upon Dan Whalen and his cookbook, “Tots!” on CBS Sunday Morning. It was as if Dan just got us. Not kidding, by the time the segment was over, we had already ordered the book and were anxiously waiting for it to arrive at our… Read More »
New York Times Cooking Recipe Dupe (with ease): Midnight Pasta
Welcome, new best friend! You’ll be calling us your new best friend after you read our Midnight Pasta New York Times recipe dupe. We made the NYT delish recipe… so much easier! If there is anything we love, it is someone else handing us a wonderful recipe. Most of the time though, we take out… Read More »
